Awesome Blueberry Pie

1 (9-inch) frozen ready-to-bake pie shell, thawed 1 (4-serving size) package lemon gelatin 1/2 cup sugar 1/4 cup cornstarch 3/4 cup ginger ale 3 pints fresh blueberries, washed ake pie shell according to package directions; set aside to cool. In a medium saucepan over medium heat, combine remaining ingredients, except 2 pints blueberries. Cook 5 […]

CHONTADURO CEVICHE

CHONTADURO CEVICHE 2 cups of cooked chontaduro and         diced Pejibayes Vinaigrette: ½ cup red wine vinegar ¼ cup olive oil 3 lemons 1 Tbsp Worcestershire sauce ½ cup of ketchup 1 onion finely chopped 2 sprigs of chopped chives         only white         coriander to […]

Healthy 5 Minute Avocado Toast

INGREDIENTS 1     Avocado peeled and seeded 2    Tablespoons chopped cilantro       Juice of 1/2 lime 1/2 Teaspoon red pepper flakes       optional       salt & pepper to taste 2    Slices whole grain bread or       bread of choice 2    Eggs fried, scrambled, […]

Mangosteen Color Gelato

3 sheets of gelatin 8 mangosteens 200 ml semi-skimmed milk 200 ml Greek yoghurt 1 tbsp icing sugar EAT ME Limes Product photo 1 lime 1 mango 100 ml freshly squeezed orange juice 1 tbsp caster sugar View Info Preparation Add the mango and water to a blender and blend until smooth. Fill 2 highball […]

Watermelon Salad

WATERMELON SALAD ingredients for 10 servings ½ large watermelon, diced 1 cucumber, diced 1 red onion, chopped jump to taste feta cheese, to taste ⅓ cup balsamic vinegar (80 g) Nutrition Info View Info Preparation Cut a large watermelon in half lengthwise. It says half of the watermelon and save the rind for later. Place […]

Passion Fruit Cake

PASSION FRUIT CAKE ingredients for 8 servings 1 cup sugar (200g) ⅓ cup passion fruit juice(80 mL), + 2 tbsp. 1 ¾ cups heavy cream(415 mL) 1 cup whole milk (235 mL) 2 teaspoons vanilla extract 2 egg yolks 3 eggs EQUIPMENT 8 ramekins Nutrition Info View Info Preparation Pour a cup of sugar (200g) […]

Mini merengues with Lychees

MINI MERENGUES WITH LYCHEES mini meringue 2 egg whites 50g castor sugar 50 icing sugar EAT ME Limes Product photo 1 lime 1 tbsp. corn starch Blue Berries Product Photo 50g blueberries EAT ME Lychees Product photo 5 lychees 2 sprigs of fresh mint 250ml cream 100 ml strawberry sauce Preparation Preheat the oven to […]

Papaya Salad with Oats

PAPAYA SALAD WITH OATS 1 papaya 1 mango 1 coconut ½ cucumber EAT ME Limes Product photo 1 lime 2 tbsp olive oil + extra for frying 100 ml cooking cream 1 tbsp cane sugar 200 g kiphaasjes 2 eggs 4 tbsp flour Preheat the deep fryer to 180°C. Or use a frying pan. Halve […]

Baby Mango Cheescake

BABY MANGO CHEESECAKE ingredients for 8 servings CRUST 8 digestive biscuits 1 tablespoon sugar ¼ cup butter(50 g), melted CHEESECAKE 3 large mangoes, or 6 small yellow mangoes, peeled & diced 32 oz cream cheese(900 g), at room temperature 1 ¾ cups sugar(225g) 3 large eggs, at room temperature 2 egg yolks, at room temperature […]

Purple Passion Fruit Muffins

PURPLE PASSION FRUIT MUFFINS 50g caster sugar 150g flour 1 tsp baking powder 1 sachet vanilla sugar 50 grams butter, at room temperature 75 g Greek yoghurt 50ml sunflower oil 2 eggs, at room temperature 250g mascarpone 75g icing sugar 6 passion fruits 12 mini Easter eggs Salt Preheat the oven to 180°C. Cut the […]