6 lulos peeled, diced
3 tablespoons of fresh lime juice
5 cups of water
3 cups of crushed ice
sugar to your taste

Place the lulos, sugar and a splash of water into a bowl.
Mash the lulos, sugar, and water together with the tip of the handle
of a wooden spoon or a fork.
Add the rest of the water, lime juice, and stir until combined. Fill
each glass with ice, and add the lulo mixture.
Garnish each glass with a lime slice and serve with a spoon and a
straw on the side.


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